Our starters & light bite dishes are designed for you to order as a starter to a meal or as a light course, the choice is yours!

Whilst you wait………

  • A Bowl of Marinated Olives & Feta Cheese served with toasted focaccia. For one 4.50. For more 6.75 (V) (GF)
  • Veggie Pigs in Blankets, baked Halloumi fingers wrapped in marinated aubergine, served with tomato dip  6.25  (GF) (V)
  • Hummus with Warm Pita Bread 5.75   (V) (GF)
  • Warm Focaccia Bread with Olive Oil & Balsamic 6.95 (V)
  • Warm Cumberland Pork Sausage Rolls with homemade fruity brown sauce 5.95


  • Homemade Soup of the Day, sometimes smooth, sometimes rustic but always homemade! (GF)  5.25
  • Boudin Noir Black Pudding Pate, with homemade brown sauce, pickles and toasted English sourdough  7.95
  • Masons Arms Ribs, succulent ribs coated in our famous sticky sauce. Served with bread or fries!. As a Starter 8.95 as a Main 13.95
  • Peppered Smoked Mackerel Scotch Egg, served with horseradish and beetroot chutney 7.95
  • Oven Baked Camembert, topped with mulled wine poached pears and walnuts, served with crusty bread (V) (GF) 7.95
  • Cartmel Valley Smoked Salmon with crispy potato rosti, poached egg and guacamole (GF) 8.95
  • Sticky Sesame Seeded Crispy Beef served in a poppadom with shredded iceberg  7.95